One of the things we love most about winter is the abundance of warm, comforting soups. From hearty stews to light and refreshing chilled soups, these delicious dishes are perfect for soothing a sore throat or boosting your immune system during chilly months. And when it comes to Spanish soups, they really are a special breed. Not only are they savory and delicious, but they can also be incredibly comforting and nostalgic.
If you’re like most people, you’re sick of soup recipes that require hours of simmering and several pots and pans. And who has the time to make a big pot of chili on a busy weeknight? Not us! That’s why we’ve gathered 21 Spanish soups that are simple to make, but packed with flavor. Whether you’re in the mood for a warm and hearty soup or something more refreshing, we’ve got you covered.
Salmorejo is a Catalan soup traditionally drunk cold. Salmorejo is liked during the summer by people who have spent time traveling. The soup is made up of pured tomatoes, bread, garlic, olive oil, and vinegar.
Thick and creamy, salmorejo is frequently garnished with ingredients like hard-boiled eggs or Spanish ham. In some cases, it could be served as a tapa or appetizer dish in addition to being served along with another dish.
2. Sopa almejana
Sopa almejana s is a traditional Spanish soup. It’s made with skinned and blanched almonds, garlic, bread that is stale, unrefined virgin olive oil, saffron, cumin or cinnamon, and white vinegar or lemon juice. The almonds are fried with saffron, garlic, and stale bread, then mixed with cumin, peppercorns, vinegar, and olive oil.
The remaining stock is mixed with the meal and the sopa is boiled. The sopa is then served with croutons, mint, or barley and almonds. The dish is traditionally served first on Christmas Eve.
Ajoblanco soup is a rich, hearty soup that can be enjoyed as a main course or as part of a meal. The recipe calls for chicken broth, white beans, diced onions and garlic, and tomatoes.
It is easy to make and can be put together in just a few minutes. This soup is perfect for cold winter days or for when you want something warm and filling.
4. Gazpacho de Mango
When the days start to get a little warmer, I love to turn to Gazpacho as my go-to cold soup. Gazpacho is a beautiful and delicious combination of chilled tomato broth and vinegar, and it’s perfect for a summer day.
This Gazpacho de mango recipe is one of my favorites because it’s so refreshing and sweet. The acidity of the vinegar balances out the sweetness of the mango perfectly, making this a truly delicious and refreshing soup. Give it a try this summer and enjoy!
5. Olla de trigo
Spanish olla de trigo, or wheat stew, is a hearty dish that can be served as a main course or as a side. It is cooked in a large pot with onions, celery, and carrots, along with garlic and parsley. The pot is then filled with water and stirred to combine the ingredients. Once the vegetables are cooked through, the water is removed and replaced with white wine.
Finally, stock or bouillon cubes are added to thicken the sauce.Olla de trigo is perfect for cold winter evenings when you want something comforting but not heavy. The rich flavors of the sauce will tantalize your taste buds while the combination of soft potatoes and chunks of beef will give you enough protein to power through your evening meal.
Porrusalda is a soup recipe that has been passed down from generation to generation in a small village in Italy. The soup is made from ingredients that are easily available and inexpensive, which makes it perfect for anyone to create at home.
Porrusalda is a hearty, flavorful soup that can be enjoyed as a main course or as a side dish.
7. Menestra de verduras
If you love Spanish food, then you will love Menestra de verduras. This soup is perfect for those cold winter days. It is hearty and filling, and it will warm your heart up. The recipe is easy to follow and it doesn’t require a lot of time to prepare. All you need is some fresh ingredients and a pot, and you are good to go.
The best part about Menestra de verduras is that it can be customized to fit everyone’s taste. You can add whatever vegetables you like into the soup, and you can even make it spicy if you want to. There are endless possibilities when it comes to creating this soup, so be sure to experiment!
8. Sopa de ajo
Sopa de ajo, also known as ajo soup, is a delicious Spanish soup that can be enjoyed for breakfast, lunch or dinner. This soup is made with garlic, onion and a variety of spices, and it is perfect for cold winter days. It is simple to make and easy to customize according to your own preferences.
Whether you prefer mild or spicy flavors, sopa de ajo can be made just the way you like it. Whether you’re looking for something hearty and filling or something more delicate and refreshing, sopa de ajo is sure to please.
9. Caldo gallego
A Caldo gallego is a delicious Spanish soup that is perfect for cold winter days. This soup is made with chicken broth, potatoes, and garlic. It is also garnished with parsley and served with bread on the side.
Caldos are very popular in Spain and can be found at many restaurants. They are also easy to make at home using a stock or broth recipe and some basic ingredients.
Gazpacho is a delicious Spanish soup that can be enjoyed hot or cold. Gazpacho is typically made from vegetable stock, diced tomatoes, and lemon juice.
Some variations also include garlic, olive oil, and breadcrumbs. Gazpacho can be served as an appetizer or main course. Gazpacho is a versatile soup that can be tailored to the preferences of individual diners.
11. Watermelon Gazpacho
Watermelon Gazpacho is a delicious Spanish soup that is perfect for summertime. This soup is made with watermelon, tomato, garlic, and onion.
It is served cold and topped with a dollop of Greek yogurt and fresh mint. Watermelon Gazpacho is a refreshing and delicious soup that can be enjoyed any time of year.
Porra, meaning “chicken” in Spanish, is a delicious Spanish soup. Made with chicken and vegetables, porra is a hearty soup that can be enjoyed as a main course or as a starter.
The soup is simple to make and can be prepared in just minutes. Whether you’re in the mood for a quick and easy meal or something to warm you up on a chilly day, porra is sure to satisfy.
13. Spanish bean soup
This traditional Spanish soup is warm, hearty, and delicious. It’s perfect for a cold winter day or for when you have a cold and sore throat. The soup is made from garbanzo beans, which are cooked with onion, garlic, and some tomato sauce. There is also broth and Spanish paprika to give it a little flavor. This soup is easy to make and it can be made in just about 30 minutes.
You can serve it with some bread or rice if you want, but it’s also great just as it is. If you’re looking for a quick and easy meal that will fill you up, this Spanish bean soup is definitely worth trying out!
14. Spanish garlic soup
Loaded with garlic, this Spanish soup is one of the most delicious soups around. This hearty soup is perfect for a cold winter day or as a light meal on its own.
Made with vegetables, chicken or beef broth and Spanish style green olives, this soup is hearty and filling. Whether you enjoy it hot or cold, Spanish garlic soup is definitely a must-try!
15. Spanish Lentil Soup
Spanish Lentil Soup is a delicious and hearty soup that is perfect for winter. This soup has a unique flavor that is based on the spices and flavors of Spain.
The lentils are simmered in a broth with vegetables and spices, making it an extremely nourishing and filling meal. This soup is perfect for those who want something hearty and comforting but don’t want to spend a lot of time cooking.
16. Spanish leek soup
Spanish Leek Soup (Porrusalda) is a delicious and hearty soup that can be enjoyed any time of year. It is made with onions, garlic, leeks, and chicken broth and is perfect for a cold winter day. The soup is garnished with croutons and a dollop of sour cream, making it the perfect comfort food.
17. Spanish bread soup
If you’re in the mood for something warm and hearty, then you should try out Spanish bread soup. This soup is made with bread that has been boiled until it’s soft and then simmered in a variety of broth flavors.
Some people even add pork or sausage to give it additional flavor. Whether you want to enjoy this soup as a light meal or as a hearty main course, it will be sure to satisfy your appetite.
18. Spanish Pea Soup
Spanish Pea Soup is a delicious, hearty soup that can be enjoyed on any day. It is made with fresh peas and has a mild, but flavorful, taste. The soup is perfect for those colder days when you want something warm and comforting. It can also be enjoyed as an appetizer or main course.
19. Spanish Almond Soup
Spanish Almond Soup is a delicious and hearty soup that is perfect for cold winter days. This soup is made with chicken broth, Spanish almonds, and kale.
The almond flavor comes from the nuts, and the kale provides a healthy boost of nutrients. The soup is also creamy and smooth thanks to the cream cheese. If you are looking for a warming and comforting meal, then this Spanish almond soup is definitely worth trying out!
20. Spanish Seafood Soup
Spanish Seafood Soup is an entrancing bowl of seafood soup that is absolutely delicious. This soup has a delicate flavor that comes from the use of fresh ingredients. The broth is velvety and rich, thanks to the seafood that has been cooked in it.
The vegetables add a great deal of flavor as well, and they are cooked until they are just tender. This soup is perfect for a cold winter day, or for any time of year when you need a delicious and warming meal.
21. Spanish meat soup
Spanish meat soup is a delicious and hearty soup that is enjoyed all around the world. The base of the soup is made with ground beef, diced onion, garlic, and tomato sauce. Then, different spices are added to give it a unique flavor.
Most Spanish soups are served cold or hot and can be enjoyed as an appetizer, main dish, or side dish. Whether you’re looking for a comforting meal or a quick snack, Spanish meat soup is sure to hit the spot!
Frequently Asked Questions
The most famous soup in Spain is the Gazpacho. Gazpacho is a cold vegetable soup that is made of tomatoes, cucumbers, and onion.
There are so many delicious soups out there, it’s hard to choose just one! However, if we had to narrow it down to just one, we would have to say that the most delicious soup in the world is a French onion soup. It’s simply unbeatable!
Spain’s national dish is paella, a rice and seafood dish.
A typical Spanish lunch is typically a sandwich with ham, cheese, and vegetables.
Spain is a late dinner society for a few reasons. First, the Spanish enjoy their food and enjoy spending time with family and friends over a meal. Second, Spaniards work long hours and often do not get home until late in the evening. Finally, Spain has a large population and many people are spread out over a large area, so it can take longer to get food delivered to people’s homes.
In conclusion, these Spanish soups will warm your heart and soul in the coming year. Whether you’re feeling down or just need a break, these delicious dishes are sure to put a smile on your face. So put on a pot of soup, curl up with a good book, and enjoy the comfort and warmth these bowls of goodness provide!