Recipes

Ogbono is a fruit native to Africa. It is a soft, slightly acidic fruit that is used in many dishes across the continent. Ogbono is also prized for its medicinal properties, including helping to relieve pain and inflammation. Some people enjoy eating African mango for its sweet and tangy flavor. Others find the fruit's texture and color interesting. Some people also enjoy … [Read more...] about 10 Reasons to Love Ogbono Soup.

Guess what? all my tips for the best homemade sausage rolls. I've made homemade sausage rolls many times over the years and have improved the recipe several times. And now I have a recipe that will take your socks off! Whether eaten pure or topped with butter or jam, these sausage rolls are delicious, juicy, and absolutely sumptuous. Sausage rolls especially puff pastry … [Read more...] about Start to Finish: Homemade Sausage Rolls

Growing up in Nigeria, kokoro is one of the top snacks eaten in Nigeria I’m not so sure of it now. If you want to learn how to make kokoro too here you have the ingredients and the instructions, follow it and get your crunchy kokoro and enjoy. Kokoro is prepared with cornmeal with other ingredients some add garri (cassava flakes) but I don’t so if you want to add garri feel … [Read more...] about How To Make Kokoro Snacks

If you're looking for a healthy, hearty soup to warm you up on a winter day, try the vegetable soup. This recipe is easy to make and can be made with just a few ingredients. In addition to being healthy, this soup is also economical and simple to prepare. All you need is some water leaves and vegetables. You can even make this soup vegan by using vegan broth or substituted … [Read more...] about Quick Steps to Cook Delicious Edikang Ikong Soup