Hello! It’s nice to meet you again. As usual, a visit to this platform will always make you try something new.
So today , I decided to reveal to you my friends what a friend revealed to me and that is ” how to make suya spice”. I call it a “revelation” because it took me time to find out that the suya we enjoy is a mixture of spices put together to excite your taste buds.
All thanks to my roommate from the northern part of Nigeria who taught me how to prepare it after all attempts to find out the recipe from some suya vendors failed.
l also stormed shopping malls looking for suya spice but none gave the exact flavor of the suya spice from the suya vendor.
Suya spice is a popular seasoning in the Middle East that can be used in a variety of dishes. It is made from a blend of chili peppers, spices, and herbs.
Suya is most commonly used to add flavor to meat or vegetable dishes, but it can also be used as a condiment or dipping sauce.
So here and now, this is what I have for you, and hope you try it out. You see, the spice is not restricted to only meat but you can try it in other dishes like Moi-Moi, fried egg, egg sauce, jollof rice, stew e.t.c.
Choices for your suya spice
When it comes to cooking up some delicious suya, there are three main choices for the all-important spice blend: peanut, beef, or kuli kuli. Each has its own unique flavor and texture that can take your suya to the next level. So how do you choose?
If you want a deep, nutty flavor, go with the peanut blend. This option is perfect for those who love a good crunch in their suya.
The beef blend is perfect for those who prefer a richer taste, while the lamb blend is ideal for those who crave a smoky flavor. No matter which one you choose, be sure to have plenty of fresh vegetables and naan on hand to complete your meal.
You can decide to use any of the listed ingredients below and also get exactly the same suya spice taste.
Steps for suya spice using kuli kuli
- 12 sticks of kuli kuli
- one cup of ginger powder
- one cup of garlic powder
- one cup of Negro pepper
- 1/2 cup of cayenne pepper
- 1/2 cup of paprika powder
- one seasoning cube
- 1/4teaspoon of salt
Step on how to do suya spice using kuli kuli
- break the kuli kuli sticks into small pieces with your hands and grind them in a blender.
- Get a bowl, pour the required amount of other ingredients including the crushed kuli kuli and mix very well with your fingers, spoon, or spatula and set aside.
- Get a sieve and put it in a small bowl. Then sieve your mixture in batches to break down lumps.
- put the mixture in an air-tight container and store it in a cool, dry area.
Step for suya spice using peanut powder or groundnut powder
Are you looking for an easy way to add some flavor to your meals? If so, you can try using suya spice.
This spice is made from ground peanuts or groundnut, and it can be used in a number of different ways. Here is a simple guide on how to make suya spice using either peanut powder or groundnut.
- 3cups of peanut powder
- 2cups of Negro pepper
- 2cups of ginger powder
- 2cups of garlic powder
- 1/2 cup of onion powder
- 1/4 cup of cayenne pepper powder
- 1/4 cup of paprika powder
- one seasoning cube
- 1/4 of salt
Easy guide for suya spice using peanut powder or groundnut
- Get a clean bowl, put all ingredients and mix thoroughly with your fingers, spoon, or spatula.
- put your sieve in a bowl, and start sieving the mixture in batches to break down lumps.
- Put in an air-tight container and store in a cool, dry place. Finally, your spice is ready for any choice of meal.
The benefits of Suya Spice
Suya Spice is made with a blend of spices that includes chili pepper, cumin, ginger, garlic, and salt. It has a spicy and earthy flavor that is perfect for adding flavor to your food.
Suya Spice is also high in antioxidants, which can help protect your body from damage caused by free radicals.
It’s also high in antioxidants, which can help protect your body from damage caused by free radicals.
In conclusion, making suya spice at home is a simple process that can be completed in a short amount of time. With just a few ingredients, you can have this flavorful and spicy seasoning available to use in your favorite dishes. Give it a try today!