Please bettyfoody why beans and Fried Potatoes? Yes! it's my recipe that has gotten a lot of recommendations from my social media audience. I thought it well to share the post on myFamilypride to explain in detail how you can Make Nigerian Porridge Beans and Fried Potatoes. Yea! most of us … [Read more...] about How to Make Nigerian Porridge Beans and Fried Potatoes
If you are looking for any native soup to cook try Achi. It is a great alternative to cocoyam and Offor as a thicker. This is because it gives a traditional taste to soups such as Oha soup, and garden egg soup, as well. Achi is a common and excellent thickener used in preparing different … [Read more...] about How to Cook Delicious Achi Soup with a Low Budget
How to Cook Party Jollof Rice Without Parboiling the Rice /Tips to Get the Red Colour Jollof You can cook jollof rice without parboiling it, this method is one of the great ways of making rice without it turning to pap (soaking it with hot water). I tried this method and it turned out really nice … [Read more...] about How To Make Party Jollof Rice Nigeria/(Ingredients For Cooking half bag of Rice).
Guess what? all my tips for the best homemade sausage rolls. I've made homemade sausage rolls many times over the years and have improved the recipe several times. And now I have a recipe that will take your socks off! Whether eaten pure or topped with butter or jam, these sausage rolls are … [Read more...] about How To Make Sausage Rolls With Sausages From Scratch.
Easy bread buns recipe. Nigerian bread buns are one of the most suitable snacks. Not only that, if combined with well prepared Pap (Akamu) or Custard, n those cases, the bread is destined to be the supporting actor, no matter what Bread buns are very flavorful if well prepared especially when … [Read more...] about How To Make Bread Rolls (Buns) From Scratch.
Yes 👍!¡ Some people are still doubting the fact that swallow cannot be made from yam. But is Very much possible. Many people outside the shores of Nigeria are yet to fully comprehend the idea behind pounding yam. Pounded Yam is one of the Nigerian fufu recipes that is eaten with Fried Egusi … [Read more...] about How To Make Pounded Yam Without Lumps ( Step By Step)